The Pike family first began brewing beer in South Australia in 1886, with the establishment of Pikes Oakbank Brewery in the Adelaide Hills by family patriarch, Henry Pike, who emigrated from Dorset, England in 1878.
Henry, alongside his son Walter, produced a range of fine ales, stout and tonic water for nearly 90 years, which he delivered throughout the Adelaide Hills area.
In 1996, the Pikes label was re-introduced by fifth generation descendant of Henry Pike, Andrew, of Pikes Wines in the Clare Valley of South Australia.
The family’s brewing tradition continues firsthand to this day, with sixth generation family member Alister Pike overseeing the brewery, which was built at the Pikes Polish Hill Estate in December 2014.
Working alongside Alister in the brewery is Travis (Brewer) and Kirstie (Tap Room Supervisor), collectively known as “The Brew Crew”. Pictured below: Travis Campbell & Alister Pike
The current line-up of core range beers includes a Pilsener, Pale Ale, IPA and Stout, while their Limited Releases come and go throughout the year, so there is always something new and exciting to try.
You can visit Pikes Beer Company 7 days a week for a beer tasting, as well a range of tantalising offerings from our Beer Garden lunch menu, which is available on Thursday – Sunday, from 12-3pm.
Come and stretch out in our beautiful beer garden area, where there is plenty of space for the adults to relax with a beer or wine, while the kids play on the lawn and discover the fishpond. Pictured below: Alister Pike - Pikes Beer Co. Tap Room.